Master Kong Hot and Sour Beef noodles
The selected beef is tender in taste, with an endless sour and spicy soup and tender and strong noodles[馋嘴]
Product weight:
Shelf life: 6 months
How to eat it: Add the seasoning and then boil it with water. You can also add your favorite ingredients
price：2 yuan 1 pack
The selected beef is tender in taste, with an endless sour and spicy soup and tender and strong noodles[馋嘴]
Product weight:
Shelf life: 6 months
How to eat it: Add the seasoning and then boil it with water. You can also add your favorite ingredients
price：2 yuan 1 pack
Master Kong braised beef noodles
Thick, fragrant chunks of braised pork and other rich ingredients are paired with tender, creamy noodles[馋嘴]
Product weight:
Shelf life: 6 months
How to eat it: Add the seasoning and then boil it with water. You can also add your favorite ingredients
price：2 yuan 1 pack
Thick, fragrant chunks of braised pork and other rich ingredients are paired with tender, creamy noodles[馋嘴]
Product weight:
Shelf life: 6 months
How to eat it: Add the seasoning and then boil it with water. You can also add your favorite ingredients
price：2 yuan 1 pack
Wide red oil dough
Hot and sour classic
Non-fried dough, with a chewy texture
With oil shreds, vinegar and other secret spices, the taste of sour and spicy refreshing eating more and more addictive[馋嘴]
Product weight:
Origin: Chengdu, Sichuan
Shelf life: 10 months
Edible method: add seasoning, boil water and mix well
price：5 yuan 1pack
Hot and sour classic
Non-fried dough, with a chewy texture
With oil shreds, vinegar and other secret spices, the taste of sour and spicy refreshing eating more and more addictive[馋嘴]
Product weight:
Origin: Chengdu, Sichuan
Shelf life: 10 months
Edible method: add seasoning, boil water and mix well
price：5 yuan 1pack
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