『Only-Jin』#金硕珍雪域天音#❤️#金硕珍心动初体验# 190616 BTS 5TH MUSTER in 釜山 饭拍高清 3P (cr. Visianthus 转载请注明出处)
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‼️超级话题签到：https://t.cn/RcwF89X
‼️搜索净化打卡：https://t.cn/E58cnMu
‼️Epiphany油管链接 : https://t.cn/RDat9Ja
‼️这夜Soundcloud链接 : https://t.cn/Ai9ldcO4
‼️生日嘉年华：https://t.cn/AiCHgvLx
‼️个人直拍油管：https://t.cn/EanpEqS / https://t.cn/EaDcE2F
恭喜YQ公司喬遷！祝：生意興隆！大展宏圖！
People fear they won't get what they want.
The most dreadful and unattractive person
only needs to be loved, and they will open up
like a flower. —— Andyu.cn 2019.6.25
#雅思# #英语# #生活# #日常# #创业# #快乐# #深圳# #香港# #感悟# #健康##公司##乔迁##生意兴隆##大展宏图#
People fear they won't get what they want.
The most dreadful and unattractive person
only needs to be loved, and they will open up
like a flower. —— Andyu.cn 2019.6.25
#雅思# #英语# #生活# #日常# #创业# #快乐# #深圳# #香港# #感悟# #健康##公司##乔迁##生意兴隆##大展宏图#
Naming, branding, packaging design and copywriting for a collection of fermented, wholesome bread products.
Our naming strategy and solution tells the story of the breads' main characteristic as well as the aspirational qualities of the consumer.
"We’re baking bread the way it used to be and the way it was meant to be. Somewhere along the way bread lost its nutritious qualities –
we are committed to changing that. Our bread is a revival of the fermentation process — rich nutritious qualities that preserve the germ and support digestive health, inspire lower sugar levels and create a delicious taste. Fermentation is a natural, metabolic process that converts sugar to acids and gases. In short, this means our bread is more alive, closer to freshness of the earth and simply better for you."
Our approach to this design was inspired by the true Canadian Maker. Pure and honest integrity. In the spirit of the greatness of Canada’s super natural, pristine landscape and the farmers that cultivate and harvest the finest quality ingredients on our land, we know that quality over quantity is important to you. Carefully sourcing only the best, nutritious and safe ingredients and pairing them with nutrient preservation methods is at the forefront of our methods.
Our naming strategy and solution tells the story of the breads' main characteristic as well as the aspirational qualities of the consumer.
"We’re baking bread the way it used to be and the way it was meant to be. Somewhere along the way bread lost its nutritious qualities –
we are committed to changing that. Our bread is a revival of the fermentation process — rich nutritious qualities that preserve the germ and support digestive health, inspire lower sugar levels and create a delicious taste. Fermentation is a natural, metabolic process that converts sugar to acids and gases. In short, this means our bread is more alive, closer to freshness of the earth and simply better for you."
Our approach to this design was inspired by the true Canadian Maker. Pure and honest integrity. In the spirit of the greatness of Canada’s super natural, pristine landscape and the farmers that cultivate and harvest the finest quality ingredients on our land, we know that quality over quantity is important to you. Carefully sourcing only the best, nutritious and safe ingredients and pairing them with nutrient preservation methods is at the forefront of our methods.
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